Frozen meat

Our Frozen Meat division offers a wide range of high-quality meat products that are expertly frozen to lock in freshness, flavor, and nutritional value. We source our beef, poultry, pork, and other meats from trusted suppliers who prioritize sustainable farming practices and rigorous quality control. Whether you’re looking for bulk orders for food service or retail-ready packages, our frozen meat products are designed to meet your specific needs. The freezing process ensures that our meat retains its natural taste and texture, making it a convenient and reliable choice for any culinary application. From steaks and roasts to ground meat and specialty cuts, we provide a diverse selection that meets the highest standards.

Among others, we offer:

Beef Steaks: Including ribeye, sirloin, tenderloin, and T-bone.
Beef Roasts: Such as chuck, brisket, and round roasts.
Ground Beef: Available in various fat-to-lean ratios.
Beef Ribs: Including short ribs and back ribs.
Beef Offal: Including liver, kidneys, heart, tongue, and tripe.
Beef Bones: Used for broths and soups.
Frozen Poultry Products:
Chicken Breasts: Boneless, skinless, and available in various cuts.
Chicken Thighs: Boneless or bone-in, with skin-on or skinless options.
Chicken Drumsticks and Wings: Perfect for grilling or frying.
Whole Chickens: Available in different sizes and weights.
Ground Chicken: Versatile for various recipes.
Turkey Products: Including whole turkeys, turkey breasts, and ground turkey.
Poultry Offal: Such as gizzards, hearts, and livers.
Natural Casings:
Pork Casings: Available in various calibers and lengths, both hand-pulled and knife-cut, and provided fresh, salted, or tubed.
Beef Casings: Used primarily in sausage production, offered in different sizes.
Sheep Casings: Finer casings typically used for smaller sausages.
Processed Animal Parts:
Pork Ears
Pork Snouts
Pork Tails
Pork Feet
Offal: Including organs like liver, kidneys, hearts, and lungs.
Pharmaceutical Derivatives:
Heparin Derivatives: Extracted from pig intestines, used in blood-thinning medications.
Pet Food Ingredients:
Organ Meats: Such as liver, heart, and kidneys.
Bone Meal: Used as a mineral supplement.